Cotton Candy Monster Bubbles Appear in Rice Paddy

Rice paddies are expected to be lush and fruitful after a thunderstorm, but a paddy in Fujian’s Dabu Village unexpectedly grew white cotton candy monster bubbles, which mysteriously reappear whenever it’s cloudy. (Screenshot)
Rice paddies are expected to be lush and fruitful after a thunderstorm, but a paddy in Fujian’s Dabu Village unexpectedly grew white cotton candy monster bubbles, which mysteriously reappear whenever it’s cloudy. (Screenshot)

Rice paddies are expected to be lush and fruitful after a thunderstorm, but a paddy in Fujian’s Dabu Village unexpectedly grew white cotton candy monster bubbles, which mysteriously reappear whenever it’s cloudy. Local farmers are perplexed. “I’ve lived in this village for over 60 years and have never seen large white bubbles growing in the fields,” one told the Straits Herald.

Another local takes these apparitions very seriously:

The first posting of these “monsters” was on May 22 and attracted much comment. Huang, the photographer, said that his photos were shot around 8am when the weather was overcast. The bubbles quickly started to expand and reached heights well over six feet (1.8m).

Not only did they grow larger, but they multiplied. “At the beginning, there were not that many, but after an hour, more of these fairy floss shapes appeared,” Huang said. Huang used a bamboo rod to poke one and found that it was quite sticky, but odourless.

The “monsters” hung around as long as it was cloudy, but gradually vanished with the afternoon sun. From where could these “monsters” originate? The villagers said that they do not use laundry detergents or dishwashing liquid. And a search of the area resulted in no further clues.

The Straits Herald reporter researched the phenomenon and found that similar “monsters” had appeared in 2008 in a village seven hours’ drive away. China’s largest social media, Weibo, has seen much discussion, such as:

Another poster wrote:

There is a more prosaic and scientific explanation: methane. The gas results from the decomposition of fertiliser and decaying organic matter used to increase crop yields.

Because it is considered a greenhouse gas, scientists have been monitoring the problem, which is not expected to lessen anytime soon due to the need for more food to feed the burgeoning populations in developing countries like China.

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