Vinegar is one of the essential seasonings in food preparation. It is also good for health maintenance, as well as acting as a medicine. The raw materials for vinegar include glutinous rice, sorghum, rice, corn, wheat, sugar, and wine.
March 20, 2018
January 26, 2018
Legend has it that fruit vinegar, now a popular Chinese snack, was first created during the Tang Dynasty by Yang Guifei, a beloved consort of Emperor Xuanzong. Yang loved to eat lychee fruit. Whenever they were ripe, the emperor would…