Manos Angelakis

Even postcards of Santorini, a jewel in the Aegean Sea, evoke scenes of the legendary Atlantis. This volcanic island, emerging majestically from the azure sea, boasts a panorama of four towns — Oia, Firá, Imerovigli,...

Published with permission from LuxuryWeb.com In my extensive travels spanning six decades — from humble beginnings at the Parisian "Beat Hotel" to luxurious stays as a marketing consultant for the Leading Hotels of the World...

Published with permission from LuxuryWeb.com Massaman chicken curry holds a special place in my heart as one of my most cherished dishes. I often find myself preparing it in my own kitchen, typically serving it...

Published with permission from LuxuryWeb.com Nestled in the quaint town of Amenia, New York, just under two hours' scenic drive from our home, lies a hidden culinary gem — the Troutbeck Estate Dining Room. This...

Published with permission from LuxuryWeb.com In the heart of North Western Italy's Asti province, nestled about an hour southeast of Torino (Turin), lies the town of Asti. This picturesque locale is renowned throughout Italy for...

Published with permission from LuxuryWeb.com In the heart of winter, Caldo Gallego, a traditional soup from Spain offers a nourishing escape from cold days and even frostier nights. While variations abound from one kitchen to...

Published with permission from LuxuryWeb.com In the heart of a Greek kitchen lies a delightful array of vegetable and rice concoctions, versatile enough to serve as either the centerpiece of a meal or an accompaniment....

Published with permission from LuxuryWeb.com Ceviche — a delectable symphony of zest and aroma — stands out as an effortless yet vibrant summer starter that never fails to captivate. Customarily, it's a mélange of raw,...

Published with permission from LuxuryWeb.com Spanning from the historical borders of Persia to the outskirts of Vienna and down into the depths of North Africa, the erstwhile Ottoman Empire has profoundly influenced Turkish culinary traditions....

Published with permission from LuxuryWeb.com In the vibrant city of Casablanca, Morocco, memories of a visit to the famed Dar Dada are always vivid. Nestled in the heart of the bustling medina, the allure of...

Published with permission from LuxuryWeb.com Tokaj, an ancient wine-producing region, now straddles North-East Hungary and Slovakia. Once part of the vast Tokaj-Hegyalja within the Kingdom of Hungary, the region boasts 28 villages and 11,149 hectares...

Published with permission from LuxuryWeb.com Dani García, the celebrated chef from Andalucía, stands as a testament to Martín Berasategui's ability to nurture prodigious culinary talent — becoming a luminary in the Spanish gastronomic scene. Known...