FOOD & DRINK
Crispy, Crunchy, Savory Seed Crackers – Low-carb, Vegan, Gluten-Free Recipe
Cracker-like foods have long served travelers of all sorts as a virtually non-perishable form of sustenance...
The Delicious History of Ice Cream – One of the World’s Oldest Desserts
Ice cream is an all-time favorite dessert that has been satisfying our sweet cravings for over 2,500...
Jasmine – The Flower That Makes Ordinary Tea Extraordinary
You may have wondered what gives a good jasmine tea that intoxicating fragrance and heavenly flavor....
Food and DNA – Are Our Genes Affected by What We Eat?
Food is an essential part of our daily lives. Whether we mindfully enjoy every bite consciously or simply...
The Ins and Outs of Oat Milk – The Rising Star in Alt-Milk
While dairy-free dairy has been gaining consumers for decades, one (not)milk has recently become an especially...
Can Fungi Fix Our Plastic Problem? Polymer-Eating Mushrooms Show Potential in a Variety of Applications
Since the revolutionary discovery of the first synthetic polymers in 1869, plastics have become an indispensable...
The Odyssey of Gai Lan
There is a charming story that the families of early Chinese immigrants sailing from Guangdong to San...
Understanding Passover – A Jewish Tradition of Faith and Symbolism
Judaism dates back nearly 4,000 years. It is a monotheistic faith, as its followers believe in one God...
Industrial Seed Oils: A Little-Known Big Health Threat
The modern diet has many known pitfalls: too much sugar, highly processed foods with little nutrition...
