Recipes

Greek chickpea stew is a slow-cooked, wholesome dish. (Image:  YouTube/Screenshot)

How to Make Greek Chickpea Stew

Greek chickpea stew (or soup) is made with only a few ingredients. However, the dish has an earthy, wholesome taste that will make you want to eat a lot more. It is usually slow-cooked to let all the juices and…

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3 Tasty Pickles You Can Prepare at Home

Pickles are a great addition to any meal, giving that extra bit of spiciness and tanginess. Every civilization has its own twist on pickles, with Western countries relying more on…

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How to Make Greek Chickpea Stew

Greek chickpea stew (or soup) is made with only a few ingredients. However, the dish has an earthy, wholesome taste that will make you want to eat a lot more.…

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The History of Spring Rolls ( Plus Bonus Recipe)

Every country has its unique appetizer that the local population takes pride in. Mexicans have their Quezo Fundido, Malaysians have Chicken Satay, and Swedes have their Gravlax. Chinese have their…

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Recipe: Sweet and Sour Prawns

Sweet and sour dishes are very popular in China, although Chinese tend to use sweet and sour sauces as dipping sauces rather than for cooking, as is done in Westernized…

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Paneer Butter Masala Recipe

Originating in the northern regions of India, paneer butter masala is one of the most famous dishes in the country. The combination of cream and paneer cubes (Indian cottage cheese)…

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Know Your Chowders: Maine vs. Boston

I have groaned aloud deploring the state of modern chowder making. Being from coastal Maine, I know of what I speak and have appealed to anyone who still knows how…

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Shanghai Soup Dumplings

To make Shanghai soup dumplings or xiao long bao, you would normally mix ground pork with a thick pork aspic (made by boiling pork skin, fat, and feet for hours)…

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Sweet Potato Recipe Ideas

Sweet potatoes can be a delicious healthy part of anyone’s diet. They contain more potassium than bananas, the “go-to” food for people wanting to increase their dietary intake of this…

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Mustard Chinese Cabbage Rolls

After indulging in the rich delicacies of the Chinese New Year feast, it’s time to lighten up for spring with a healthy and refreshing plate. These mustard Chinese cabbage rolls, a…